Vowley Farm~naturally minded
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April, 2008

New start for the Ixworth flock, TB testing, Biodynamic Agriculture course, and 'flu!

Spring has sprung, the grass is riz, I wonder where the birdies is? .... The birdies is in the incubator! (apologies to Jimmy Durante)... Yes. Following the visit from the fox last month, we put all our Ixworth eggs in the incubator and turned it on, now we have 15 fluffy chicks making a racket in the conservatory (along with Ruby the bottle fed lamb who has just been asked to leave the house 'cos she's keeping everyone awake and there isn't enough room for her to stretch her legs!). The start of our new flock. We will be looking for new bloodline cockerels towards the end of the year, but as this breed is on the "endangered" list of the Rare Breeds Survival Trust they are pretty hard to come by so it may take a while.

Every year our herd of cows has to be tested for TB. It's a bit of a fiasco because we need to run the cows through the crush (a sort of cage where they can be held safely whilst being checked) and the vet needs to inspect each one. After the first run through on the Monday, Dougal came up with a wizard plan for reworking the crush to make it easier for all concerned and by the time the vet returned on Thursday, there were new gates and posts and a race to run the cattle down. Whilst it still needs a bit of tweaking, it's a brilliant improvement and the vet was seriously impressed with the speed of transformation he'd accomplished! On top of that, the herd went clear again - something of an achievement in this neck of the woods.

The top story of this month has to be that Lorraine attended a Biodynamic Agriculture Course. This has got to be one of the best things I've ever done. Biodynamic Agriculture is a huge subject and one full of variables. Although we've read a lot and been playing with many of the concepts since our arrival at Vowley Farm, we have never really been sure if what we're doing is correct, so given the opportunity to spend time in the company of an expert Biodynamic Practitioner and Teacher, I jumped at the chance.

Biodynamic Agriculture is about farming to enhance the life force of the soil, plants and animals. In order to do this, a Biodynamic Practitioner takes account of all aspects and energies of life in their work, so whereas much of agriculture has become earthbound, with some lip service to the influences of the moon, biodynamic agriculture is about bringing to bear the positive forces of the earth, sun, moon and planets, and how you do that depends on what outcome you want!

We learned about the influences of different planets on the soil and how to tell if you have soil full of life force or "deadened". We looked at the effects of NPK fertilisers and why the food we are eating is depleted in trace elements and minerals. We looked at plants and their needs and how therefore to create a soil that best supports those needs. We explored the animal realm and looked at the interrelations between man and animal, animal and plant, plant and soil, all the above and the solar system. We also looked at water and how enlivening water can enhance the soil's capacity to nurture plants.

At Vowley Farm we live on heavy clay soil, with the added challenge of being low-lying and flat. If you've visited in the winter, or read some of our monthly reports, you will know that we are challenged by mud and wet from November through to April (if we're lucky!) and sometimes beyond these months. It is of no surprise therefore that we have a significant number of docks, and one field in particular where they outrank the grasses. We have been looking at ways of improving land drainage but we also wanted to think about how to help enliven the soil so that natural drainage and water retention is enhanced. Following the course, we have this initial plan of action:

  • We are making a dock tea, which we will spray on the land, giving the land the minerals the docks are mining for us.
  • We are topping the docks regularly in order to prevent seeding. After topping, they will be sprayed with a digestive preparation to help the soil incorporate the goodness from the plants.
  • We are giving the cows smaller grazing areas to graze clean, then we move them on after a week and spray the land they have just grazed with a preparation that will help the digestive processes in the soil. This will help the early utilisation of the fresh cow pats and prevent the growth of rank grasses that the animals will not eat.
  • If you want to be part of any of the preparation making and spraying activity on the farm, please let us know. We are keen to share what we're doing with anyone who is interested.

    Perhaps this was all too much excitement, but the end of this month finds both Mark and I tucked up on the sofa or in bed with blankies and a solid dose of 'flu - the real stuff... weak limbs, high temperature, no appetite, sleeping all the time and wishing the world would go away :-(

    A lesson in patience perhaps. Meanwhile, Dougal is looking after the farm and making boxes and sprayers with great gusto! Thank you Dougal.

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    Vowley Farm, Bincknoll Lane, Wootton Bassett, Wiltshire SN4 8QR
    Phone: (01793) 852115

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